Chinese–Uyghur

味觉

Meaning in Uyghur

  1. تەم سەزگۈسى،تېتىش سېزىمى
    【wèi jué】
    【解释】
    舌头与液体或者溶解于液体的物质接触时所产生的感觉。甜、酸、苦、咸是最基本的四种味觉。

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